Baguette board
Baguette board, HENDI, 530x325mm, Rectangular
The HENDI Baguette board is crafted from solid ash and beech wood and is designed for durability and style. Featuring a dual-sided design, one side with grooves for catching juices and the other ribbed for enhanced grip.
Key features :
- Oiled surface.
- Both sides suitable for cutting.
- Not dishwasher safe.
Dimensions : 325 x 530 x 18 mm
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Baguette board, HENDI, 530x325mm, Rectangular
Key features
- Oiled surface.
- Both sides suitable for cutting.
- Not dishwasher safe.
Description
Solid beech wood.
Combined model, 1 side grooved and 1 side ribbed.
Not dishwasher safe.
About this range
Before first use:
- Treat the board with food-grade mineral oil or a dedicated cutting-board oil.
- Apply the oil evenly to all surfaces, allow it to soak in, and wipe off any excess.
- Do not use peanut, sunflower, olive, or other cooking oils, as they may become sticky or rancid.
Cleaning and maintenance:
- Do not clean the board in a dishwasher or leave it soaking in water.
- After each use, clean the board by hand with warm water and a mild detergent.
- Rinse thoroughly and dry immediately with a clean cloth.
- Leave the board standing upright until completely dry.
Occasional deep cleaning:
- Sprinkle coarse sea salt over the board and add a small amount of lemon juice.
- Scrub using circular motions, leave for 5–10 minutes, and rinse thoroughly with warm water.
- Leave the board standing upright until completely dry before applying oil again.
- Suitable for : Food Contact
- Not suitable for : Dishwasher
