Chef's knife 250 mm, stamped
Chef's knife 250 mm, stamped, HENDI, Profi Line, Black, (L)385mm
The HENDI Chef’s knife 250 mm is designed for heavy-duty prep work and handling larger ingredients in busy kitchens. Its wide, slightly curved blade supports powerful chopping, smooth slicing, and efficient portioning of meat and large produce. The extended blade length is especially suitable for slicing beef, pork, poultry, roasts, and large fruits and vegetables with smooth, controlled cuts. The stamped single-piece stainless steel construction feels light and comfortable in hand.
Secure payment
Shop with confidence thanks to our 100% secure payment.
Ships within 48 hours
Your order is prepared within 48 hours.
Easy returns
Return your items with ease.
Chef's knife 250 mm, stamped, HENDI, Profi Line, Black, (L)385mm
Key features
- 250 mm blade length supports powerful chopping and long slicing motions.
- Stamped knife design offers lightweight, comfortable handling.
- German steel blade maintains sharpness well for everyday kitchen prep.
- Durable POM handle with stainless steel rivets provides a secure grip during use.
Description
Long, wide blade with a slightly curved cutting edge.
Designed for chopping, slicing, dicing, portioning, and heavy prep tasks.
Suitable for beef, pork, poultry, roasts, melons, and cabbage.
About this range
Blade made of German steel.
Classic stamped knife series made from a single piece of stainless steel.
Well-balanced construction for controlled handling.
Handle made of durable POM.
3 stainless steel rivets secure the handle firmly to the blade.
- Suitable for : Food Contact
- Not suitable for : Microwave, Ovens, Dishwasher
