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Cutting board HACCP Gastronorm 1/1
€25.14Incl. VAT
Cutting board HACCP Gastronorm 1/1, HENDI, GN 1/1, 530x325mm, Rectangular
The HENDI Cutting board HACCP Gastronorm 1/1 is built for demanding daily prep in commercial kitchens. Made of durable HDPE 500 polyethylene, it provides a sturdy cutting surface that helps minimise knife wear during continuous use. The groove helps keep worktops cleaner when preparing meat, fish, fruit, or vegetables.
Key features :
- Durable surface stands up to heavy daily chopping and prep work.
- Double-sided design allows separate use for different preparation tasks.
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Cutting board HACCP Gastronorm 1/1, HENDI, GN 1/1, 530x325mm, Rectangular
Key features
- Durable surface stands up to heavy daily chopping and prep work.
- Double-sided design allows separate use for different preparation tasks.
Description
One side smooth and other side with groove.
About this range
Made of polyethylene HDPE 500.
Meets HACCP standards.
Both sides suitable for cutting.
Dishwasher safe for short programme.
- Suitable for : Food Contact, Professional dishwasher
