
Planetary mixer 10L
Hendi 222836 10 L planetary mixer :
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Intensive professional use : bakeries, pastry shops, restaurants
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10 L stainless steel bowl with splash guard and bowl guard
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600 W motor , smooth transmission with steel shaft and bronze gears
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3 adjustable speeds (148, 244, 480 rpm) for all preparations
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Accessories included : whisk, flat beater, dough hook
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Maximum security : microswitch and thermal protection

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Ships within 48 hours
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Hendi 222836 planetary mixer – Power and precision for professional kitchens
The Hendi 222836 10 L planetary mixer is designed for bakeries, pastries, restaurants and professional kitchens looking for power, reliability and constant performance . It is ideal for kneading, mixing and whipping with professional quality, even in intensive use.
Its robust construction includes a stable cast iron housing with four non-slip feet , guaranteeing perfect stability during operation. The 10 liter AISI 201 stainless steel bowl ensures durability, hygiene and easy cleaning . The molded anti-splash cover and the stainless steel bowl guard offer clean and safe use .
The powerful 600 W motor, combined with a high-performance worm drive with chrome-plated steel shaft and bronze gears, guarantees a smooth and quiet transmission. The 3 adjustable speeds (148, 244 and 480 rpm) allow you to adapt the mixture to each preparation.
The mixer comes with 3 AISI 430 stainless steel accessories :
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Metal whisk
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Flat beater
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Dough hook
It can process up to 2.5 kg of dry flour and 4 kg of dough, perfect for daily productions. For safety, it is equipped with a bowl/coverless anti-start microswitch and a resettable thermal protection against overheating.
✔ Hendi 222836 planetary mixer – 10 L, intensive professional use
✔ Durable and hygienic AISI 201 stainless steel bowl, splash guard and bowl guard
✔ 600 W motor, smooth transmission with steel shaft and bronze gears
✔ 3 adjustable speeds (148, 244, 480 rpm)
✔ Comes with whisk, flat beater and dough hook
✔ Integrated safety: microswitch and resettable thermal protection

